Job – Disabilityjobscanada4u

Restaurant supervisor – Egg and Us

Job Id: 4513

Egg and Us Corp.

dxbkit83@gmail.com

December 6, 2023

AIRDRIE

Alberta

Full Time

Restaurant supervisor, $19.50 hourly / 32 to 44 hours per Week

Permanent employment, full-time

Responsibilities

Tasks

Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation, and safety procedures
Estimate and order ingredients and supplies
Hire food service staff
Ensure food service and quality control
Prepare budget and cost estimates
Address customers' complaints or concerns
Maintain records of stock, repairs, sales, and wastage
Prepare and submit reports
Must know the establishment's culinary genres
Establish work schedules

Supervision

5-10 people

Additional information

Personal suitability

Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player

Related Jobs

Food and Beverage Server

Position Title: Food and Beverage Server Employer: KS on the Keys Restaurant Address: 1029 Dazé Street, Ottawa, Ontario K1V 2G3 KS on the Keys is a contemporary bar & eatery with Italian, Asian & Canadian fare, from pizza & stir-fries to steaks. The restaurant offers Dine-in, Curbside pickup and No-contact delivery services. Duties and Responsibilities: Greet […]
Publicist

Job Opportunity: Marketing Specialist About Us: At First Aid Plus, we are the Authorities in First Aid Education. With our team of experts who are leaders in their field, we provide the most diverse selection of First Aid Training Courses in Ontario. Our portfolio includes over 30 specialized courses, ranging from Standard First Aid for […]
Cook

Duties and Responsibilities Complete preparation checking list, including pre-made pizzas, sliced meat, shredded vegetables, portioned fried food, making and portioning dough, etc. at the beginning and the end of each shift. Cook and prepare a variety of food products on our menu under cooking instructions. Understand and comply consistently with our standard portion sizes, cooking […]