Job Id: 6547
Pizza Time Pizza Limited
hiring@go-get.ca
July 25, 2024Saskatoon
Saskatchewan
Full Time
Salary: 14.50/hr (30-40hr/per week)
Vacancy: 2
Benefits: Health benefits, Financial benefits
Job Description: As a Kitchen Helper, you will be responsible for maintaining kitchen cleanliness by washing and peeling vegetables and fruits and ensuring work tables, cupboards, and appliances are thoroughly cleaned. You’ll manage waste by removing trash, cleaning garbage containers, and keeping the kitchen sanitary. An important part of your job is to unpack and store supplies in refrigerators, cupboards, and storage areas, maintaining organization and accessibility for the cooking staff. You’ll also be tasked with sweeping and mopping floors to uphold the kitchen’s cleanliness. Your role also includes assisting the cook and kitchen staff with various tasks to ensure smooth kitchen operations. Your contribution is essential in creating an efficient, hygienic environment for food preparation.
How to apply
By email
hiring@go-get.ca
Salary: 27/hr vacancy: 2 Shift: Day, morning, on call Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months Responsibilities Tasks Develop and implement child-care programs that support and promote the physical, cognitive, emotional and social development of children Lead activities by telling or reading stories, teaching songs and taking […]
Support the operation, supervisors, managers, and staff of our office in different areas in a professional and timely manner. Review and adjust office procedures to increase efficiency and organization. Responsible for writing correspondence, and other marketing or communication materials, such as brochures, letters, reports, and invoices and responding to emails in a timely manner. Organize […]
Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Calculate and prepare cheques for payroll Calculate fixed assets and depreciation Keep financial records and establish, maintain and balance various accounts using manual and computerized bookkeeping systems Maintain general ledgers and financial statements Post journal entries […]