Job Id: 4782
Redchillies Indian Bazaar Inc.
redchilliesbazaar9@gmail.com
January 2, 2024Bedford
Nova Scotia
Full Time
Grocery Clerk – Red Chillies
Company: Redchillies Indian Bazaar Inc.
Location: Bedford, NS
Wages: $15.00 / hour
No of Positions: 1
NOC Code: 65102 – Store shelf stockers, clerks and order fillers
Employment Groups: Youth, Visible Minorities, Indigenous people, Newcomers to Canada
Terms of Employment: permanent employment, Full time, 40 hours/week
Schedule: Morning, Evening, Day, Weekend
Languages: English
Education: No Degree, Certificate or Diploma
Experience: Will Train
Responsibilities
Bag, box or parcel purchases for customers, for shipment or delivery
Price items using stamp or stickers according to price list
Stock shelves and display areas
Obtain articles for customers from shelf or stockroom
Unpack products received by store and count, weigh or sort items
Keep stock clean and in order
Perform general cleaning duties (i.e. sweeping, mopping floors)
Provide customer service
Email: redchilliesbazaar9@gmail.com
Wage Rate $27.80/h Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Prepare, clean and sand surfaces to be painted Repair cracks and holes Mix paint to desired colour and texture Measure, cut and apply wallpaper and other fabric to walls Advise consumers on colours and […]
Job details LOCATION: Burlington, ON L7P 1X8 WAGE: 28.00 hourly / 35 hours per Week JOB DESCRIPTION: Permanent employment, Full time, Day, Evening, Morning, Shift, Weekend Starts as soon as possible OPENING: 2 vacancies LANGUAGE: English EDUCATION: Secondary (high) school graduation certificate or equivalent experience EXPERIENCE: 2 years to less than 3 years Work setting: […]
$18.52/hr. Food service supervisors supervise, direct and coordinate the activities of workers who prepare, portion, and serve food. This group performs some or all the following duties: Supervise, coordinate and schedule the activities of staff who prepare, portion, and serve food Estimate and order ingredients and supplies required for meal preparation Prepare food orders. Establish work schedules […]